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ORIGIN: Zijerveld cooperative dairy, Brabant, Netherlands

FAMILY: Fresh  

MILK: goat, sheep  

TREATMENT: pasteurized  

RENNET: microbial  


We can't get enough of this delightful goat Gouda! Brabander has a lush, smooth texture with delightfully sweet caramelly notes. This is a goat cheese for even the most skeptical taster. 

BEVERAGE PAIRINGS: fruity red wines, Belgian ales, Rooibos tea

ACCOMPANIMENTS: tart cherries, toasted nuts, berry jams, marmalade, chocolate

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